A few weeks ago I blogged that we have pancakes for breakfast every Sunday. Today was no different. Today however we had a change from our usual Old Fashioned Pancakes.
Yesterday when scouring the veggie food blog community I came across Jenny's blog featuring these yummy Apple Cinnamon Pancakes. I had most of the ingredients, so I decided to give them a try. I mostly followed her recipe. However, I didn't have any pastry flour so I subbed 3/4 cup whole wheat flour and 3/4 cup unbleached all purpose flour. I also subbed rice milk for the soy and added an additional 1/4 cup of rice milk. And finally, I didn't use the "flax eggs", opting to skip any sort of egg replacement.
These pancakes are delicious, and a great change from our regular routine. The girls have never really been fans of any of the variations of pancakes I've made in the past, so I wasn't hopeful that they would accept these. Boy was I wrong....Mairin finished her plate in a flash, and Stella ate 2 pancakes of her own!!