Thankfully I redeemed myself tonight. After the seitan disaster of last night, I considered making a tried and true standby, but bravely went with what I had planned. For tonight I had planned Curried Sweet Potato and Lentil Stew from Easy, Everyday Vegetarian. I figured curry, sweet potatoes, and lentils, what could possibly go wrong?? Not a thing, that's what. And yes, we did have soup that involved lentils twice this week. It's winter, I love soup, I love lentils, what more can I say?? Expect to see a lot more lentil soup variations over the next few months!
The stew (which came out thinner than stew in my case, because I added more veggie stock than what was called for.......doesn't Rachel Ray call that a Stoup??), anyway, the stew/soup was very hearty. There was a hint of curry flavor in every bite, yet it didn't over power the taste of the individual veggies (which include carrots, green beans, onion, and well, sweet potatoes of course). Rob and I both loved this dish, the kids of course weren't crazy about it, but they did at least try it. I served the stew/soup with a side of steamed broccoli drizzled in toasted sesame oil, and some quartered Jonagold apples.
There won't be any cookin' in Carrie's kitchen this weekend (except maybe breakfast). We have a very busy weekend ahead of us, it'll be leftovers of whatever's still hanging out in the refrigerator for tomorrow. Sunday Mairin has a dance program for the holiday's and we've promised her pizza.
Vegan Dad Bakery
5 years ago